Note: This article discusses the Menus and Items feature, which is not launched to all customers. Please contact hospitality@resy.com to learn more.

Creating multiple ticket prices with Menus and Items allows guests to choose a ticket price and be charged appropriately for their selection. 

Before creating the Menu, set the cost per ticket to $0 within the Event’s Ticket tab. Visit Creating an Event, to learn more about setting up an Event.

Create a Menu

To create a Menu:

  1. From the Control Panel tab, click Menus and Items. 
  2. Click Create new menu.
  3. Enter the Menu name. The name is for your internal reference and will not be visible to guests. 
  4. Click Create menu.

Create a Section

To create a Section:

  1. Click Add section.
  2. Add a Section name and Description. These fields will be visible to guests.
    • Example Section - Ticket Types.
  3. Select the Section limit.
    • Select Limit one per person - guests select one ticket type in this section for each person in their party.
  4. Check Required selection to require guests to choose a ticket type from the Section.
  5. Click Add Section.
  6. Click the X in the top-right corner to close the Section detail view.

Create an Item 

To add multiple ticket prices as Items:

  1. Click Add Item, select Add new item.
  2. Select the section name from the dropdown.
  3. Enter Name and optional Display name.
    • Example Item - Adult Ticket or General Admission Ticket.
  4. Upload an image.
  5. Enter an optional Category for reporting purposes. 
  6. Enter Description.
  7. Enter optional Chit name this item that will print on chits.
  8. Enter an optional SKU.
  9. Enter Price details & Sales tax category.
    • Select Age restriction if applicable.
  10. Click Add item. 
  11. Click Add new item to offer additional ticket prices.

Learn More

 

Was this article helpful?
1 out of 4 found this helpful